Butterfly Ayurveda
Multigrain Carrot Cake
Rs. 700.00
Grab that dangling carrot (cake) before it’s gone
Reasons to love - An old fashion favorite, our Ayurveda-inspired spiced cake balances kapha and pitta doshas, and has cooling properties. Loaded with vitamin A and dietary fibers, this cake is good for the eyes and helps improve digestion.
Ingredients - Maida (wheat flour), Jau (barley flour), Ragi (finger millet flour), Ghee, Brown Sugar, Cinnamon and Carrots
Taste and Texture - The carrot is the star of this recipe and imparts a great taste and texture to the cake. Made with whole grain flour, this cake is incredibly moist, light, and sweet.
Pairs well with - A Herbal Chai
Multigrain Carrot Cake
Rs. 700.00